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GAEC des pampilles

in Usson-en-Forez

  • Stéphanie and Jérôme Vray have 90 goats. Their entire production goes into making raw-milk goat’s cheese and yoghurt. The farm also cultivates wheat which is processed into flour on the premises.

  • Spoken languages
    • French
Rates
Payment methods
Openings
  • All year
  • Thursday
    2:30 PM - 5:30 PM
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