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Le fer à cheval

in Magneux-Haute-Rive
From :  17€ Adult menu

  • The chef of the Fer à Cheval proposes frogs’ legs in parsley or provençal sauce, the house foie gras terrine, a delicious chocolate fondant cake, and many more dishes to relish in the bucolic setting.

  • At The Fer à Cheval the specialities remain frogs, foie gras and chocolate fondant, to be savoured in a country setting.
  • Capacity
    • People :  110 place setting
    • People :  50 Dining tables outside
Rates
Payment methods
Openings
  • From January 2, 2024
    until December 31, 2024
  • Monday
    7:00 AM - 7:00 PM
  • Tuesday
    7:00 AM - 7:00 PM
  • Wednesday
    7:00 AM - 3:00 PM
  • Thursday
    7:00 AM - 7:00 PM
  • Friday
    7:00 AM - 11:30 PM
  • Saturday
    Closed
    -
  • Sunday
    7:00 AM - 5:00 PM
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