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Les Sources du Peyrot - Fromages et produits fermiers
in Montarcher
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"We have taken over this traditional Haut Forez farm located 1,000 metres above sea level and left to abandon for 15 years.
Today we produce traditional brique, cow’s-milk tomme and goat’s cheese, as well as veal and fresh eggs."
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Spoken languages
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Openings
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Openings
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All year 2024
Open Everyday
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All year 2024