For 4 people600 g floury potatoes4 eggs60 g buttersaltpotato Close up©potato Close up|©likit - stock.adobe.com
870x489 Galettes Pommes Terre Obrecht 888847130©870x489 Galettes Pommes Terre Obrecht 888847130 30 minutes Easy Cheap InstructionsWash, peel potatoes.Raw them into strips that are not too thin or too thick.Place in a salad bowl.Melt 30 g of butter in a wide, low-sided skillet.Toss in the shredded egg.Cook for 10 minutes.Turn over with a plate.Melt the remaining butter.Bake the other side of the patty for 10 minutes.Wait until it is nice and crisp.Share like a cake.Serve hot.
We set the moodIn your kitchen Padam Padam – Edith PiafThe team offers to cook to musicWhat better than an iconic piece of music for our Proust’s madeleine!”
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